[{"data":1,"prerenderedAt":48},["ShallowReactive",2],{"q-nurse-107-1-fundamental-nursing-012":3},{"subject":4,"subjectSlug":5,"subjectFullName":6,"question":7,"related":23},"基本護理學與護理行政","fundamental-nursing","基本護理學(包括護理原理、護理技術)與護理行政",{"id":8,"webId":9,"year":10,"session":11,"subject":4,"number":12,"stem":13,"options":14,"answer":19,"answerNote":20,"images":21,"explanation":22,"freq":11},"nurse-107-1-基本護理學與護理行政-012","nurse-107-1-fundamental-nursing-012",107,1,12,"陳先生 75 歲診斷心肌梗塞，家屬說他「青菜都不吃，也很少喝水」，護理師觀察到陳先生喜歡吃肉和甜食，BP:160\u002F90 mmHg，HR:80 次\u002F分，血糖檢查 AC:325 mg\u002FdL。上述何者為主觀資料？",{"A":15,"B":16,"C":17,"D":18},"無主觀資料","家屬說病人青菜都不吃，也很少喝水","陳先生喜歡吃肉和甜食","BP:160\u002F90 mmHg，HR:80 次\u002F分","B",null,[],"本題考點為護理評估中主觀資料(subjective data)與客觀資料的區分。依定義,主觀資料是病人或家屬陳述、無法被護理師直接測量的感受或描述;『家屬說病人青菜都不吃、也很少喝水』屬他人口述,為主觀資料,故選 B。C『護理師觀察到陳先生喜歡吃肉和甜食』是護理師觀察所得,屬客觀;D『BP 160\u002F90、HR 80』為可量測的生命徵象,屬客觀資料;A『無主觀資料』與題意不符。故僅 B 為主觀。",[24,28,32,36,40,44],{"webId":25,"stem":26,"number":11,"year":27,"session":11},"nurse-106-1-fundamental-nursing-001","下列何者為預防院內感染最經濟有效的方法？",106,{"webId":29,"stem":30,"number":31,"year":27,"session":11},"nurse-106-1-fundamental-nursing-002","下列那一種健康問題會導致體溫過高？",2,{"webId":33,"stem":34,"number":35,"year":27,"session":11},"nurse-106-1-fundamental-nursing-003","王先生因腦血管損傷住院中，下列何種灌注溶液不適合王先生使用？",3,{"webId":37,"stem":38,"number":39,"year":27,"session":11},"nurse-106-1-fundamental-nursing-004","醫囑為 Acetaminophen 1 tab q6h p.r.n. if BT≧39℃之含義，下列敘述何者正確？",4,{"webId":41,"stem":42,"number":43,"year":27,"session":11},"nurse-106-1-fundamental-nursing-005","測量 H5N1 流感病毒感染病人生命徵象時，下列何項防護設備較不必要？",5,{"webId":45,"stem":46,"number":47,"year":27,"session":11},"nurse-106-1-fundamental-nursing-006","林小姐因中風導致右側肢體偏癱，住院期間有關病人之安全，下列敘述何者錯誤？",6,1783840739775]